Corina Syrup
| Each 5 ml. Corina Syrup contains decoction obtained from | ||
|---|---|---|
| Talispatra leaves | (Abies webbiana) | 20 mg |
| Miri fruit | (Piper nigrum) | 40 mg |
| Sunth Rhizome | (Zingiber officinale) | 60 mg |
| Pimpli Fruit | (Piper longum) | 80 mg |
| Tulsi Panchang | (Ocimum sanctum) | 100 mg |
| Velchi Fruit | (Elettaria cardamomum) | 10 mg |
| Dalchini Bark | (Cinnamomum zeylanicum) | 10 mg |
| Lavang Bud | Eugenia caryophyleta | 5 mg |
| Pudina flower | Mentha piperata | 1.5 mg |
| Sugar Syrup | Q.S. | |
| Permitted Flavour and preseratives | ||
AS DIRECTED BY PHYSICIAN
Bottle of 100 ml
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